– FAMILY STYLE MENU –

SUNDAY, MAY 14 | 11AM-4PM

FIRST COURSE

BACON, SPINACH AND GRUYÈRE QUICHE
arugula salad

SECOND COURSE

HEIRLOOM TOMATO AND GOAT CHEESE CROSTINI
roasted garlic, kalamata tapenade, micro radish greens

THIRD COURSE

EGGS BENEDICT
ham, soft poached eggs, smoked tomato hollandaise, fresh chive
add crabcake $5

FOURTH COURSE

HONEY GARLIC PORK LOIN
roasted tricolor fingerling potatoes, blackberry compote, spring vegetable medley

FIFTH COURSE

LAVENDER LEMON PANNA COTTA
fresh blueberries, lemon gelée

ADULTS $48 | MOMS $45 includes a "mommosa" | SENIORS $40
PRIVATE MENU SELECTION FOR KIDS UNDER 12

18% GRATUITY MAY BE ADDED TO PARTIES OF 8 OR MORE. TAX NOT INCLUDED.
Federal & State Consumer Advisory Requirement; Consumption of raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have medical conditions

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B-Town Kitchen & Raw Bar

714 Lakeway Dr
Bellingham, WA 98229
P: 360.392.6520

Hours

Open 11:30am-10pm Sun-Wed
Open 11:30am-11pm Thurs-Sat
Happy Hour 3-6pm Daily