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APPETIZER

BRÛLÉED BRIE
cranberry chutney, fresh pear, caramelized onion, prosciutto chips, crostini

$16

 

MAIN

PAN SEARED FILET MIGNON
fondant sweet potatoes, roasted romanesco, creamed leeks, sundried tomato butter, roasted garlic

$38

 

SALMON EN CROÛTE
puff pastry wrapped wild salmon, dill pesto, beluga lintels, grilled asparagus

$32

 

DESSERT

PEPPERMINT CRÈME BRÛLÉE
candied blueberries, toasted meringue

$12

*18% GRATUITY ON PARTIES OF 8 OR MORE. TAX NOT INCLUDED

EXECUTIVE CHEF ANDREW TUCKER
SOUS CHEF WYNTON KELLY

B-Town Kitchen & Raw Bar

714 Lakeway Dr
Bellingham, WA 98229
P: 360.392.6520

Hours

Open 11:30am-11pm Monday-Saturday
Open
11:30am-10pm Sunday
Happy Hour 3-6pm Daily
Late Night Happy Hour
9pm-11pm Mon-Sat, 8pm-10pm Sun
Brunch 10am-1pm Sundays

uber-eats-available
B-Town Kitchen & Raw Bar | 2018

Copyright © 2024 B-Town Kitchen & Raw Bar